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Bernice’s Bakery Job Opportunities.
Typical Shift Time:
Tuesday-Saturday
6:00 am – 2:00 pm
Direct Supervisor: Bakery Owner
JOB SUMMARY:
The Cake Team Manager is a professional member of the Bernice’s management team. Responsibilities include but are not limited to: Lead, motive and inspire all members of our cake team to produce high quality baked goods while also fostering a sense of community and harmony among all employees each and every day.
Your skill in baking high-quality desserts should be matched by your ability to schedule, provide growth goals, and hold accountable your staff of 17 people.
The ideal candidate will be well-versed in culinary arts with a passion for sweet and delicious creations, must possess exemplary oral and written skills including customer service, service recovery as well as proficiency in Microsoft Office, Excel and Google Suite. Must adhere to all health and safety standards and possess the ability to teach those standards to new and existing staff.
Requirements:
Proven experience as a baker or relevant management role
Excellent observation skills and attention to detail
Proven track record in a leadership role
Willingness to replenish professional knowledge through continuing education
In depth knowledge of sanitation principles, food preparation, and baking techniques
Knowledge of dietary restrictions with special attention to nut and wheat allergies
Other responsibilities include :
Oversight of all cake, cookie, treat and pie production
Identify staffing needs, recruit, hire and train personnel (treat, cake bakers, dishwashers and decorators)
Write weekly staff schedule
Conduct personnel reviews including discipline and/or termination when necessary
Lead all cake team meetings
Full participation in all management and lead team meetings
Provide Customer service support
Maintain inventory stock levels throughout the day
Ordering and receiving from multiple vendors
Other qualifications
Minimum two years of baking experience
Minimum two years of management experience
Minimum two years of computer experience
Learn how to decorate cookies and cupcakes the “Bernice’s Way”! Professional experience is welcomed, but not required. We do, however, ask for a commitment of a minimum one year of consecutive employment. All Bernice’s Decorators are also expected to train for a minimum of 3 months with our front of house staff to ensure appropriate product knowledge.
Schedule:
Thursday-Monday 10am-6pm
Competitive Pay
Essential Duties and Responsibilities of a Decorator
Fill customer special orders as well as in house demand for decorated cupcakes, sugar cookies, and cake writing
Package, label, and properly store finished product
Maintain a cleans and safe work environment
Adhere to health and safety regulations by maintaining product freshness and sanitation
Meet time goals as set forth by the cake team manager
Deliver cakes directly to customers, when necessary
Provide courteous service to customers, when necessary
Required Knowledge, Skills, and Abilities
Team Player
Is courteous, friendly, and pleasant
Is able to perform simple math problems to follow recipes.
Demonstrates artistic ability and a basic understanding of color theory.
Excellent time management skills
Benefits include:
Working with a positive, inclusive group of community-minded, fun-loving people who are proud of the work they do
Free Dental Insurance after six (6) months
Vacation Accrual after one (1) year
Matching Retirement Plan (Simple IRA) after one (1) year
Complimentary shift meal when scheduled
25% employee household discount
Free merchandise coupon at 6 months
Two 50% off coupons after one year (may be applied toward larger items such as wedding or graduation cakes but not combined on the same purchase)
Merit increases based on performance plus anniversary bonus/gift
Growth opportunities within the bakery are available after 6 months
Wholesale pricing on bulk grocery purchases (flour, butter, coffee, sugar, etc)
Other fun stuff includes costume contests with cash prizes, an annual employee party and daily interaction with people who love what they do
To apply, please submit your resume and references.
Learn how to decorate cookies and cupcakes the “Bernice’s Way”! Professional experience is welcomed, but not required. We do, however, ask for a commitment of a minimum one year of consecutive employment. All Bernice’s Decorators are also expected to train for a minimum of 3 months with our front of house staff to ensure appropriate product knowledge.
Schedule:
Thursday-Monday 10am-6pm
Competitive Pay
Essential Duties and Responsibilities of a Decorator
Fill customer special orders as well as in house demand for decorated cupcakes, sugar cookies, and cake writing
Package, label, and properly store finished product
Maintain a cleans and safe work environment
Adhere to health and safety regulations by maintaining product freshness and sanitation
Meet time goals as set forth by the cake team manager
Deliver cakes directly to customers, when necessary
Provide courteous service to customers, when necessary
Required Knowledge, Skills, and Abilities
Team Player
Is courteous, friendly, and pleasant
Is able to perform simple math problems to follow recipes.
Demonstrates artistic ability and a basic understanding of color theory.
Excellent time management skills
Benefits include:
Working with a positive, inclusive group of community-minded, fun-loving people who are proud of the work they do
Free Dental Insurance after six (6) months
Vacation Accrual after one (1) year
Matching Retirement Plan (Simple IRA) after one (1) year
Complimentary shift meal when scheduled
25% employee household discount
Free merchandise coupon at 6 months
Two 50% off coupons after one year (may be applied toward larger items such as wedding or graduation cakes but not combined on the same purchase)
Merit increases based on performance plus anniversary bonus/gift
Growth opportunities within the bakery are available after 6 months
Wholesale pricing on bulk grocery purchases (flour, butter, coffee, sugar, etc)
Other fun stuff includes costume contests with cash prizes, an annual employee party and daily interaction with people who love what they do
To apply, please submit your resume and references.
If you’re interested in the savory side of Bernice’s, this is the position for you! Experience is always encouraged but not necessary
Schedule is as follows (includes weekends):
-
- Lunch Cook 8:30-4:30-ish
- Weekends (Saturday and Sunday)
-
- Baker’s Assistant/Dishwasher 7-3
- (Flexible Days)
- Competitive Wage plus Tips
Primary Duties include: making soups, salads and sandwiches from scratch as well as dressing, spreads and garnishes. Writing (typing) our daily lunch menu and posting to social media accounts.
Secondary Duties include: making chocolate-dipped coconut macaroons, de-panning our cake layers and cupcakes, general cleaning and washing dishes, other bakery duties as assigned. Primary skills and knowledge preferred: Roasting, chopping, baking, mixing as well as a basic understanding of food safety. Good grammar and computer skills are required.
Required Knowledge, Skills, and Abilities
Team Player
Is courteous, friendly, and pleasant
Is able to perform simple math problems to follow recipes.
Demonstrates basic knife skills and food safety protocol
Excellent time management skills
Benefits include:
Working with a positive, inclusive group of community-minded, fun-loving people who are proud of the work they do
Free Dental Insurance after six (6) months
Vacation Accrual after one (1) year
Matching Retirement Plan (Simple IRA) after one (1) year
Complimentary shift meal when scheduled
25% employee household discount
Free merchandise coupon at 6 months
Two 50% off coupons after one year (may be applied toward larger items such as wedding or graduation cakes but not combined on the same purchase)
Merit increases based on performance plus anniversary bonus/gift
Growth opportunities within the bakery are available after 6 months
Wholesale pricing on bulk grocery purchases (flour, butter, coffee, sugar, etc)
Other fun stuff includes costume contests with cash prizes, an annual employee party and daily interaction with people who love what they do
To apply, please submit your resume and references.
Learn how to decorate cookies and cupcakes the “Bernice’s Way”! Professional experience is welcomed, but not required. We do, however, ask for a commitment of a minimum one year of consecutive employment. All Bernice’s Decorators are also expected to train for a minimum of 3 months with our front of house staff to ensure appropriate product knowledge.
Schedule:
Thursday-Monday 10am-6pm
Competitive Pay
Essential Duties and Responsibilities of a Decorator
Fill customer special orders as well as in house demand for decorated cupcakes, sugar cookies, and cake writing
Package, label, and properly store finished product
Maintain a cleans and safe work environment
Adhere to health and safety regulations by maintaining product freshness and sanitation
Meet time goals as set forth by the cake team manager
Deliver cakes directly to customers, when necessary
Provide courteous service to customers, when necessary
Required Knowledge, Skills, and Abilities
Team Player
Is courteous, friendly, and pleasant
Is able to perform simple math problems to follow recipes.
Demonstrates artistic ability and a basic understanding of color theory.
Excellent time management skills
Benefits include:
Working with a positive, inclusive group of community-minded, fun-loving people who are proud of the work they do
Free Dental Insurance after six (6) months
Vacation Accrual after one (1) year
Matching Retirement Plan (Simple IRA) after one (1) year
Complimentary shift meal when scheduled
25% employee household discount
Free merchandise coupon at 6 months
Two 50% off coupons after one year (may be applied toward larger items such as wedding or graduation cakes but not combined on the same purchase)
Merit increases based on performance plus anniversary bonus/gift
Growth opportunities within the bakery are available after 6 months
Wholesale pricing on bulk grocery purchases (flour, butter, coffee, sugar, etc)
Other fun stuff includes costume contests with cash prizes, an annual employee party and daily interaction with people who love what they do
To apply, please submit your resume and references.
We are currently accepting resumes for a full-time (32+ hours) treat baker.
Schedule is as follows:
Wednesday-Friday
Shifts run from 6am-2pm
Primary Duties include mixing and baking cookies, doughs, brownies, and bars of all sorts.
Secondary Duties include assisting the cake bakers, dishers and decorators.
Desired skills: Understanding of mixing methods preferred but not required, simple mathematical skills, team player, positive attitude, hard working, self initiative, and life long learner.
Benefits include:
Working with a positive, inclusive group of community-minded, fun-loving people who are proud of the work they do
Free Dental Insurance after six (6) months
Vacation Accrual after one (1) year
Matching Retirement Plan (Simple IRA) after one (1) year
Complimentary shift meal when scheduled
25% employee household discount
Free merchandise coupon at 6 months
Two 50% off coupons after one year (may be applied toward larger items such as wedding or graduation cakes but not combined on the same purchase)
Merit increases based on performance plus anniversary bonus/gift
Growth opportunities within the bakery are available after 6 months
Wholesale pricing on bulk grocery purchases (flour, butter, coffee, sugar, etc)
Other fun stuff includes costume contests with cash prizes, an annual employee party and daily interaction with people who love what they do
To apply, please submit your resume and references.
Learn how to decorate cookies and cupcakes the “Bernice’s Way”! Professional experience is welcomed, but not required. We do, however, ask for a commitment of a minimum one year of consecutive employment. All Bernice’s Decorators are also expected to train for a minimum of 3 months with our front of house staff to ensure appropriate product knowledge.
Schedule:
Thursday-Monday 10am-6pm
Competitive Pay
Essential Duties and Responsibilities of a Decorator
Fill customer special orders as well as in house demand for decorated cupcakes, sugar cookies, and cake writing
Package, label, and properly store finished product
Maintain a cleans and safe work environment
Adhere to health and safety regulations by maintaining product freshness and sanitation
Meet time goals as set forth by the cake team manager
Deliver cakes directly to customers, when necessary
Provide courteous service to customers, when necessary
Required Knowledge, Skills, and Abilities
Team Player
Is courteous, friendly, and pleasant
Is able to perform simple math problems to follow recipes.
Demonstrates artistic ability and a basic understanding of color theory.
Excellent time management skills
Benefits include:
Working with a positive, inclusive group of community-minded, fun-loving people who are proud of the work they do
Free Dental Insurance after six (6) months
Vacation Accrual after one (1) year
Matching Retirement Plan (Simple IRA) after one (1) year
Complimentary shift meal when scheduled
25% employee household discount
Free merchandise coupon at 6 months
Two 50% off coupons after one year (may be applied toward larger items such as wedding or graduation cakes but not combined on the same purchase)
Merit increases based on performance plus anniversary bonus/gift
Growth opportunities within the bakery are available after 6 months
Wholesale pricing on bulk grocery purchases (flour, butter, coffee, sugar, etc)
Other fun stuff includes costume contests with cash prizes, an annual employee party and daily interaction with people who love what they do
To apply, please submit your resume and references.
We are currently accepting resumes for a part-time (24+ hours) pastry prep person and night cleaner.
Schedule is as follows:
- 3 days a week, Thursday-Saturday must work weekends
- Shifts are (typically) 4pm-midnight
- Competitive Wage plus Tips
Primary Duties include maintaining a sanitary work environment, sweeping, mopping, vacuuming, dusting, and deep cleaning the bakery kitchen, decorating room, bathrooms and dining room.
Secondary Duties include cleanliness of the dish and personal area, preparing fillings and frosting for the pastry team, baking coconut macaroons, stocking dry ingredients
*Baking experience not required but welcomed.
Desired skills: team player, positive attitude, hard working, self initiative, and life long learner.
Benefits include:
Working with a positive, inclusive group of community-minded, fun-loving people who are proud of the work they do
Free Dental Insurance after six (6) months
Vacation Accrual after one (1) year
Matching Retirement Plan (Simple IRA) after one (1) year
Complimentary shift meal when scheduled
25% employee household discount
Free merchandise coupon at 6 months
Two 50% off coupons after one year (may be applied toward larger items such as wedding or graduation cakes but not combined on the same purchase)
Merit increases based on performance plus anniversary bonus/gift
Growth opportunities within the bakery are available after 6 months
Wholesale pricing on bulk grocery purchases (flour, butter, coffee, sugar, etc)
Other fun stuff includes costume contests with cash prizes, an annual employee party and daily interaction with people who love what they do
To apply, please submit your resume and references.
Learn how to decorate cookies and cupcakes the “Bernice’s Way”! Professional experience is welcomed, but not required. We do, however, ask for a commitment of a minimum one year of consecutive employment. All Bernice’s Decorators are also expected to train for a minimum of 3 months with our front of house staff to ensure appropriate product knowledge.
Schedule:
Thursday-Monday 10am-6pm
Competitive Pay
Essential Duties and Responsibilities of a Decorator
Fill customer special orders as well as in house demand for decorated cupcakes, sugar cookies, and cake writing
Package, label, and properly store finished product
Maintain a cleans and safe work environment
Adhere to health and safety regulations by maintaining product freshness and sanitation
Meet time goals as set forth by the cake team manager
Deliver cakes directly to customers, when necessary
Provide courteous service to customers, when necessary
Required Knowledge, Skills, and Abilities
Team Player
Is courteous, friendly, and pleasant
Is able to perform simple math problems to follow recipes.
Demonstrates artistic ability and a basic understanding of color theory.
Excellent time management skills
Benefits include:
Working with a positive, inclusive group of community-minded, fun-loving people who are proud of the work they do
Free Dental Insurance after six (6) months
Vacation Accrual after one (1) year
Matching Retirement Plan (Simple IRA) after one (1) year
Complimentary shift meal when scheduled
25% employee household discount
Free merchandise coupon at 6 months
Two 50% off coupons after one year (may be applied toward larger items such as wedding or graduation cakes but not combined on the same purchase)
Merit increases based on performance plus anniversary bonus/gift
Growth opportunities within the bakery are available after 6 months
Wholesale pricing on bulk grocery purchases (flour, butter, coffee, sugar, etc)
Other fun stuff includes costume contests with cash prizes, an annual employee party and daily interaction with people who love what they do
To apply, please submit your resume and references.
We are currently accepting resumes for a full-time (32+ hours) Croissant Dough Maker. The shift is responsible for the production of our Croissant dough, along with Parker House Rolls and Twists made from that dough. Previous professional baking experience is preferred, but not necessary for the right applicant.
Schedule is as follows:
- Wednesday-Sunday
- Shifts are (typically) 4pm-midnight
- Competitive Wage plus Tips
Primary Duties include the mixing and manipulation of Croissant dough, along with forming Twists and Parker House Rolls out of that dough.
Secondary Duties include maintaining a clean, organized workspace, and participating in the execution of other assorted team duties.
*Baking experience not required but welcomed.
Desired skills: team player, positive attitude, hard working, self initiative, and life long learner.
Benefits include:
- Working with a positive, inclusive group of community-minded, fun-loving people who are proud of the work they do
- Free Dental Insurance after six (6) months
- Vacation Accrual after one (1) year
- Matching Retirement Plan (Simple IRA) after one (1) year
- Complimentary shift meal when scheduled
- 25% employee household discount
- Free merchandise coupon at 6 months
- Two 50% off coupons after one year (may be applied toward larger items such as wedding or graduation cakes but not combined on the same purchase)
- Merit increases based on performance plus anniversary bonus/gift
- Growth opportunities within the bakery available after 6 months
- Wholesale pricing on bulk grocery purchases (flour, butter, coffee, sugar, etc)
- Other fun stuff includes costume contests with cash prizes, annual employee party and daily interaction with people who love what they do
To apply, please submit your resume and references.